Sunday, May 28, 2023
Friday, May 26, 2023
Thursday, May 25, 2023
Wednesday, May 24, 2023
Tuesday, May 23, 2023
Seafood Recipe - Shrimp Tempura

Shrimp tempura is a traditional Japanese dish that consists of shrimp coated in a light and crispy batter and deep-fried until golden brown. This dish works well as an appetizer or as a main course. It's simple to make and always a hit. Made with Vegetable Oil, Deveined Shrimp, All-Purpose Flour, Baking Powder, Egg, Salt. #seafood, #egg, #salt, #all-purpose flour, #vegetable oil, #baking powder, #deveined shrimp
Sunday, May 21, 2023
Saturday, May 20, 2023
Friday, May 19, 2023
Panna Cotta With Apricot Tart Recipe

Panna Cotta With Apricot Tart. This Panna Cotta Tart with Apricots is a delectable dessert that combines creamy and fruity flavors. Heavy cream, whole milk, sugar, vanilla extract, and unflavored gelatin are combined and chilled until set to make Panna Cotta. The Apricot Tart is made with a buttery, flaky crust and a sweet and tangy apricot filling. These two desserts work well together to round out any meal. #salt, #granulated sugar, #apricots, #unflavored gelatin, #all-purpose flour
Thursday, May 18, 2023
Tuesday, May 16, 2023
Pork Recipe - Ham and Bacon Fried Rice

This savory and filling Ham and Bacon Fried Rice is ideal for a quick and easy meal for any occasion. It's a dish full of flavorful ham, bacon, vegetables, and rice that will leave you feeling full and satisfied. It's also an excellent way to use up leftover rice and other ingredients. Made with Carrots, Peas, Onions, Ham, Soy Sauce, Vegetable Oil, Eggs, Rice, Bacon, Minced Garlic Cloves. #rice, #ham, #onions, #carrots, #eggs
Thursday, May 11, 2023
Wednesday, May 10, 2023
Tuesday, May 9, 2023
Sunday, May 7, 2023
Saturday, May 6, 2023
Thursday, May 4, 2023
Wednesday, May 3, 2023
Monday, May 1, 2023
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